Category Archives: Farmageddon

Major Grocery Retailers Across North America Reject Genetically Engineered Fish

Source:Natural Blaze
Date: 17 November 2017

BIG NEWS – despite biotech & the FDA pushing their unlabeled franken-creatures onto dinner plates, major chains have listened to the public and are rejecting sales!

WASHINGTON, D.C., HALIFAX. November 17, 2017 – As the world’s first sale of genetically engineered fish is underway in Canada, the top food retailers across Canada and the U.S. have made public statements that they have no plans to sell the genetically engineered salmon.

Sobeys (TSX:SBY) is the latest and last of Canada’s national retailers to inform customers that it will not be selling the genetically engineered Atlantic salmon.(1) Sobeys joins the two other top retailers Loblaw (L.TO) and Metro (MRU.TO); the three together represent over 50 percent of the Canadian food retail market. The Overwaitea Food Group, along with regional retailers such as Federated Co-operatives Limited and Longo’s have also said they will not sell genetically engineered salmon.

“Now that some genetically engineered salmon is being sold in Canada unlabeled, it is vital that consumers have this information from their grocery stores,” said Lucy Sharratt, Coordinator of CBAN.

The Canadian stores join major North American chains Walmart (NYSE:WMT), Costco (NASDAQ:COST) and Whole Foods (WFM:US) as well as nearly 80 other U.S. retailers including Kroger (NYSE:KR), Trader Joe’s, Target (NYSE:TGT), and Aldi in making a commitment to not sell genetically engineered salmon.(2)

“People have a right to know where their food comes from and exactly what’s in it, so that they can make informed choices about what they eat,” said Dana Perls, senior campaigner at Friends of the Earth U.S. “Shrouding this genetically engineered fish in secrecy is unfair to consumers, to say nothing of the fact that genetically engineered salmon are unsustainable and pose serious potential health and environmental risks. We thank these forward-thinking retailers for their leadership and for listening to consumers.”

The genetically engineered salmon was first sold into the Canadian market in June of 2017. It remains unlabeled and its sale locations are not disclosed, making it nearly impossible for consumers to make informed purchases.

In the wake of controversy over the U.S. approval, the U.S. instituted an import ban on genetically engineered salmon until labeling standards are established.

A full list of stores that have made commitments to not sell genetically engineered seafood and salmon and letters sent to companies by Friends of the Earth U.S., CBAN and allies, and a list of coalition partners are available at www.gefreeseafood.org and www.cban.ca/retailerstatements

NOTES:
(1) www.cban.ca/retailerstatements
(2) www.gefreeseafood.org

The Canadian Biotechnology Action Network (CBAN) brings together 16 groups to research, monitor and raise awareness about issues relating to genetic engineering in food and farming. CBAN members include farmer associations, environmental and social justice organizations, and regional coalitions of grassroots groups. www.cban.ca/fish

Friends of the Earth fights to create a more healthy and just world. Our current campaigns focus on promoting clean energy and solutions to climate change, ensuring the food we eat and products we use are safe and sustainable, and protecting marine ecosystems and the people who live and work near them.

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That why the Globalists want to be vegans and not be able to eat real meat.

Source: Eco Liberty
Date: 9 September 2017
Author: Matthew Miller

The animal rights movement are funded by the Globalist like George Soros to push us to vegans and not be able to eat real meat which contain the real essential nutrients like protein, Omega fatty acids, Vitamin B12 and so on; the Lab grown meat are not going to contain those essential nutrient. The Globalist knows we need to meat as well eating plant to keep healthy; they’re going keep on eating meat and eating a high fat diet because our body needs fats especially for our brain because our brain contains mostly fat. The Globalist does not want us to be healthy because want to control us to continue their depopulation agenda. If a human is healthy and able to think for themselves they will be difficult to control and hinder their depopulation agenda; that why they don’t want us to be healthy. That why the Globalist are pushing for a tax on meat. I have covered many article from other news source abut Globalist wanting to tax and them to ban us from eating meat and any animals products. This is like the boil frog syndrome method; went you try to put alive frog in boiling water the frog will jump out straight away; but when you put a frog in lukewarm water them turn up temperature slowly allow the frog to adjust to raising temperature and the frog will be cooked before frog even knew he was being cooked. That why the globalist are slowly planing through their agenda otherwise the people might get spooked and they people will wonder what going on? I put on this information because people might know what going on? This video about Jon Rappoport speaking on Infowars about the lab grown meat and the Animals Rights Agenda.

You have it. The war is not just on meat but on Farmers and Ranchers. I have seen Propaganda video and films and one of then was created by Greenpeace to attack the dairy industry. I know there are problems and issues with the dairy industry but they don’t the problem and issues solved they want the dairy industry to be deindustrialized and done away with. Also animal rights activist animal out of entertainment like Rodeo, Circus, Zoos and even they don’t want you to able to own a animal. That way we much say fight back against the animal rights movement and any other globalist funded movement with our freedom of speech the globalist are trying have freedom of speech done away with; so we don’t have voice. Let our voices be heard while we still the internet and freedom of speech.

Bill Gates, Google’s Brin fund lab-grown meat for the masses

Jon Rappoport's Blog

Bill Gates, Google’s Brin fund lab-grown meat for the masses

by Jon Rappoport

August 25, 2017

Wikipedia: “In 1998 Jon F. Vein of the United States filed for, and ultimately secured, a patent (US 6,835,390 B1) for the production of tissue engineered meat for human consumption, wherein muscle and fat cells would be grown in an integrated fashion to create food products such as beef, poultry and fish.”

Step right up and try a delicious burger grown from animal cells in a lab. What could go wrong?

True, there’s no fat in it, and the cells were grown in sketchy fetal bovine serum, and certain, ahem, “growth factors” may have been added, but don’t worry. Slather on the mustard and mayo, close your eyes, and munch.

Rest secure in the knowledge that Bill Gates and Google “don’t- be-evil” co-founder, Sergey Brin, are pumping money into the ongoing research. Brin Burger…

View original post 553 more words

The Benefits of Organic 003

Infowars reporter Millie Weaver takes us to an organic family farm in Saline County, MO getting a firsthand account of why this family chose ‘organic’ over conventional ‘GMO’ farming. In contrast, Millie interviews other residents living in the surrounding area who detail their own personal experience dealing with the serious consequences of conventional farming and the heavy use of herbicides.

Matthew ConclusionThis let you know that Organic is healthy for every human and healthy for environment. We needs to reject GMOs (genetically modification organism) and round up herbicide; start going organic because healthy soil equals healthy plants; healthy plants equals healthy people. GMOs(genetically modification organism) equals not health but sickness

War on Farmers: Animal-rights activists, farmers clashing across U.S.

Source:Portland Press Herald
Date: 1 December 2016
Author: Jen Fifield Tribune News Service

Large-scale industrial farmers are pushing for changes that would make it harder for states to further regulate the way they do business.

Large-scale farming opertions such as the pork producers in the Midwest have pushed for change – often successfully – that would make it harder for states to further regulate how they raise animals for slaughter

WASHINGTON — All hogs in Massachusetts will be able to stretch their legs and turn around in their crates and all hens will be able to spread their wings under a law passed in November by voters in the state.

Laws like this one, which strictly regulate how farm animals are confined, are becoming more common across the U.S., as large-scale farming replaces family farms and consumers learn more about what happens behind barn doors. Massachusetts is the 12th state to ban the use of some livestock- and poultry-raising cages or crates, such as gestation crates for sows, veal crates for calves or battery cages for chickens, which critics say abusively restrict the animals’ movement. Continue reading War on Farmers: Animal-rights activists, farmers clashing across U.S.

Farmers left feeling ‘very threatened’ and unable to sleep after a new animal rights campaign group abuses slaughterhouse staff and writes anti-Semitic graffiti on the walls

Source: UK Daily Mail
Date: 28 November 2016
Author: Abe Hawken For Mailonline

  • A new animal rights campaign group is invading slaughterhouses in the UK
  • They claim to use a ‘love-based approach’ focusing on ‘non-violence’
  • However, some of the 24 branches have taken a different approach
  • Anti-Semitic graffiti was daubed on the walls of one London abattoir   

Farmers have reportedly been left unable to sleep and ‘very threatened’ after a new animal rights campaign group has started to invade slaughterhouses in the UK. Continue reading Farmers left feeling ‘very threatened’ and unable to sleep after a new animal rights campaign group abuses slaughterhouse staff and writes anti-Semitic graffiti on the walls

War on food: NZ University wants to tax bread, cereal, meat, eggs and milk

Source:Scoop
Date:9 July 2015
Author: Food and Grocery Council

Auckland University wants to tax bread, cereal, meat, eggs and milk

A call by Auckland University academics to tax New Zealand families’ staple foods such as bread, milk, eggs and meat is lunacy, says NZ Food and Grocery Council Chief Executive Katherine Rich. Continue reading War on food: NZ University wants to tax bread, cereal, meat, eggs and milk

War on Meat: 40% beef tax suggested to pay for climate damage

Source:The Guardian
Date: 7 November 2016
Author:

 

Climate taxes on meat and milk would lead to huge and vital cuts in carbon emissions as well as saving half a million lives a year via healthier diets, according to the first global analysis of the issue.

Surcharges of 40% on beef and 20% on milk would account for the damage their production causes people via climate change, an Oxford University team has calculated. These taxes would then deter people from consuming as much of these foods, reducing both emissions and illness, the team said. Continue reading War on Meat: 40% beef tax suggested to pay for climate damage

The defeat of Hillary Clinton just dealt a devastating blow to Monsanto, Big Pharma and the corrupt vaccine industry

Main Source: Natural News
Date: 10 November 2016
Author: Mike Adams, the Health Ranger

(NaturalNews) The ignorant people voting for Hillary Clinton two days ago had no idea what they were really voting for. That’s by design, of course: They are kept deliberately dumbed-down by the complicit media which packed their brains full of anti-facts and twisted mush. While Clinton supporters mistakenly believed Hillary supported women, children, immigrants and humanity, in the real world Hillary Clinton was an obedient pawn of the most evil, genocidal corporate entities on the planet. Continue reading The defeat of Hillary Clinton just dealt a devastating blow to Monsanto, Big Pharma and the corrupt vaccine industry